A fillet knife is usually designed to fillet a fish. You will often see different fillet knife on the market for different fish. Due to popular demand, some of the best fillet knife for walleye are available today.
Walleyes are one of the best-tasting fish in the world. It’s difficult to fillet those y and lateral-line bones from walleye. That’s why we made a list of 10 best fillet knife for walleye. These knives will ensure a perfect fillet, every time.
Top review geek verdict
If you are wondering how to fillet a walleye, please proceed to the bottom of the article. It could be possible that you don’t have the time to go through all these products. So, our team has made things easier for you to decide. We have placed two best knives in two categories.
Best fillet knife ( manual )
Our top manual fillet knife is the Mercer Culinary Millennia Narrow Fillet Knife.
- Overwhelming positive customer feedback
- Great value on the dollar
- Solid overall build quality
Best electric fillet knife ( manual )
Our top electric fillet knife is the Rapala heavy-duty electric fillet knife.
- Premium materials
- Reasonable price tag
- Heavy-duty motor
|Product Name||Check For Price|
|1. Morakniv Fishing Comfort Fillet Knife||Check for price|
|2. Rapala Heavy-duty electric fillet knife||Check for price|
|3. Mercer Culinary Millennia Narrow Fillet Knife||Check for price|
|4. Rapala 5 soft grip fillet knife||Check for price|
|5. Mister twister electric knife||Check for price|
|6. Victorinox 6 inch Curved Fibrox Pro||Check for price|
|7. American angler pro-grade electric fillet knife||Check for price|
|8. Columbia Clark Fork Folding Fillet Knife||Check for price|
|9. KastKing fillet knife and bait knife||Check for price|
|10. Gerber Gator fillet knife||Check for price|
1. Morakniv Fishing Comfort Fillet Knife
Description: The Morakniv fishing comfort fillet knife has a decent size. If you are wondering how do you fillet a walleye, get a Morakniv fillet knife. It has good edge retention and corrosion resistance. And the price is reasonable too.
This medium-sized filleting knife has a blade of Swedish-cold rolled Sandvik stainless steel. It has a 2mm thick blade with a 6.1-inch length. It is a lightweight knife available in 3.1 inch and 6.1-inch lengths. The blade is very sharp, durable and corrosion resistant.
You will find this knife has a patterned and high-friction handle. It also does not absorb any odor. This knife is versatile and lightweight, perfect for any type of outdoor activities. So, you don’t have to worry about any slip-grip when filleting a walleye or any other fish.
It comes with a slotted plastic sheath which is easy to keep clean. You will find the sheath includes two belt clips which are belt-loop or clip-on.
The Morakniv fishing comfort fillet knife is very popular amongst professional and individual cooks. It gained 93% positive feedbacks till to date. I think the premium quality build with a competitive price tag attracts a lot of customers.
If you are looking for the best way to fillet walleye in a budget, get this knife. This exceptional knife will last you a long time with proper maintenance.
2. Rapala Heavy-duty electric fillet knife
Description: Trying to find a knife suitable way to fillet walleyes? Look no further, the Rapala Heavy-duty electric fillet knife is capable to fillet medium to large size fish. This long-lasting knife is another premium product from Rapala.
This heavy-duty electric fillet knife has an innovative design. The power and balance ratio is just perfect for a quality fillet. The blade size is 7 ½ inch. It’s reciprocating-style is safe for dishwasher use. This stronger and faster knife will make your filleting work very easy. You will find the knife’s length is enough to handle fishes in all sizes.
The advance air flow body design keeps the motor running smooth and absorb vibration. You will feel relaxed while filleting. Thanks to its comfortable grip. This knife has a dual-tone heavy-duty motor with 8-foot cord for easier operation.
Since it’s an electric knife, it doesn’t come with a sheath.
The online feedback is positive enough for a recommendation. With the 86% satisfied customer, the knife will keep impressing and selling like hotcakes.
If you are looking to fillet faster, I will recommend you to get this knife. It has the ability to cut through bones and filet in no time.
3. Mercer Culinary Millennia Narrow Fillet Knife
If there were ever a perfect example for the phrase “bang for the buck”, this knife would be the perfect example. The Mercer culinary narrow fillet knife has a solid build quality, with a fraction of a cost. This is the go-to knife for both professional and individual cooks.
Mercer culinary fillet knife is versatile and precise. It’s narrow and semi-flexible blade allows effortless filleting of delicate fish. It’s also easier to trim the fat from meat.
Forged from a single piece of high-carbon stainless Japanese steel, the Mercer knife provide unmatchable performance. The razor sharp blade retains its edge even after frequent resharpening. Its non-staining steel protects the knife from rust, corrosion, and discoloration. You will also love the hassle-free maintenance, and overall strength and durability.
Santoprene is a high-performance soft material that offers a safe and comfortable non-slip grip. And polypropylene adds some extra durability. The handle is tough enough for any kind of harsh exposure. You will notice a textured finger points to protect your finger and minimize fatigue. The blade is also stain resistant.
I was not impressed that the knife has no sheath. Although it’s very easy to clean.
It’s one of the most popular knives among cooks all over. A total of 96% customers have satisfactory feedback. With an appealing price tag, I bet they overlooked minor issues.
Japanese steel, ergonomic handle, non-slip grip, and the unmatchable price tag makes it a one of a kind specimen. Just be confident and buy the Mercer fillet knife. I don’t think any manufacturer out there can offer you a premium knife in a low price like this. You won’t regret this purchase.
4. Rapala 5 soft grip fillet knife
Description: Another budget option produced by Rapala. If you are looking for the best way to fillet a walleye, this knife is perfect. The Rapala 4 fillet knife is a great choice for those who do the intense cutting task in the kitchen. You will find the included sharpener is a blessing.
Rapala is popular for its flexible blade. This knife is no exception. Although a thin blade, the combination of flexibility and durability is commendable. Also, it comes with size variations, from 4 inches to 9 inches. It will cut your walleye in precise pieces with minimal drag.
The flexible blade is ideal for scraping out every bit of meat from the bone. You will find this knife is capable to handle poultry very well. I found this hand ground stainless steel blade to be long lasting, and easy to sharpen.
The handle is the highlight of this knife. It’s soft feel and solid grip lets you slice and dice with precision. The handle is molded out of thermoplastic and has a finishing textured touch.
You can equip this knife with your belt. Thanks to its mergeable loop. The black sheath provides elegance and protection.
A total of 89% happy customers have expressed their enthusiasm after using this knife. The knife comes in different sizes. That’s why some customers get a pair of 4 and 7 inches knife together. If you wonder why? Well, who knows what size of fish you end with when angling.
Rapala is a powerful brand in the market. I see they produce each knife with the finest technique and materials. I would personally put my money on this knife at any given day.
5. Mister twister electric knife
Description: Powerful and legendary twister blade, the Mister twister can bring a sudden twist in your filleting game. If you want to fillet walleyes in a short time, get this knife. It will sail through your fish with little effort. And the heavy-duty motor will last a long time.
The knife is equipped with an extra-sharp blade to make quick work of our fish. In a few moments, you will sense the heavy-duty motor is balanced yet powerful. Also, the knife’s stainless steel blade has great edge retention and corrosion resistant.
You will find the quick blade release is capable for other carving tasks and maintenance. The blade oscillates at a precise velocity which allows flawless fillets. Many users of this knife gave this the best electric fillet knife for walleye title.
You will feel how light the knife feels in hand. And when you start to fillet, you will notice the blade is balanced, controlled and smooth. For further stability, the knife houses a safety lock. You won’t misplace your grip even in moisturized and sweaty situation.
It doesn’t come with a sheath but the long curly expandable power cord is handy while filleting.
Don’t worry if you drop your knife, the shock-proof, high-impact absorbent housing will protect the motor.
There are some mix reactions amongst customers regarding this knife. Some complained about the control being broke, trigger stopped working, the movement of the knife is dull etc.
Yet 82% of customers have expressed their satisfaction.
Since it’s an electric device, I think we all should treat it with care as we do with our other electrical appliances.
When I looked at the price tag, I just couldn’t resist buying one myself, which was 2 years ago. I personally haven’t found any issues with mine, assuming I used it delicately, just the way I use my phone.
For you, I would propose, if you are into an electric knife, if you’re looking to save some time and money, go for the Mister Twister.
6. Victorinox 6 inch Curved Fibrox Pro
Description: Victorinox is in the knife manufacturing game for a long time. They have forged quality knife one after another. The Victorinox fibrox pro 6 is a very durable blade. It is rigid enough to separate meat, poultry, or fish from the bone.
If you’re down to fillet walleyes, use the fibrox pro 6 knife. You can separate meat from the bone at your preferred angle, thanks to the blade’s curved shape. The blade is forged from high-carbon stainless steel. It’s tapered ice molded edge holds well for a long time.
You can sharpen the knife over and over without worrying about any loss of steel. Shaped from a cold-rolled steel, the bolsterless edge allows the usage of the knife’s entire body.
For its stiff design, pork, poultry and other forms of meats are easy to fillet, debone and pierce.
The blade is also narrow enough to make deep holes and slices.
You will find the fibrox handle durable and slip resistant. This patented handle is textured and ergonomically designed for balance and comfort.
Does Not have one.
Very few knives have near to zero issues, Victorinox is one of them. This knife has scored 96% customer satisfaction with close to no issues.
Although a few customers faced some shipment and bad unit problem. Happens to the best manufacturer so it’s not a deal breaker.
Flexible, durable, corrosion and discoloration resistant, textured patented fibrox handle, the Victorinox fibrox 6 fillet knife is loaded with essential features.
I would recommend you to give this knife at least one look before deciding on another knife.
7. American angler pro-grade electric fillet knife
Description: If you are wondering what gift you could give to your loved ones, get an American angler pro-grade electric fillet knife. Those spare blades, bags, and gloves are very handy. This newest produce from American angler is the most powerful electric fillet knife.
Some of us worry about the longevity of an electric fillet knife. But with the American Angler pro, you will get 4 times longer lifespan than other electric fillet knives.
And don’t worry if you encounter tough bones while filleting with this knife. It can cut through those like butter because the motor produces 2x more torque.
The coolest thing about this knife, it is compatible with all kinds of American angler replacement. That’s why the knife is very popular in commercial use.
You will feel utmost comfort while filleting your walleye. The advanced airflow design will ensure long usage without heating up the handle. And the ergonomic design will provide balanced and consistent filleting.
Does not have one but comes with a bag.
The overall customer feedback is moderate. With an 81% satisfied customer, it is understandable that the product poses some issues.
Some of the users have experienced heated handle after a few fish fillet.
Some faced issues with the knife’s nylon gears. And the worst part, you won’t find any replacement.
A few customers reported that the blade gets dull in a short time. I personally didn’t find anything, so hopefully, it’s all a few isolated incidents.
At the end of the day, it’s an electric device. I told this before, and I’m gonna say this again, use it with care.
And I believe those extra included attachments are too attractive to pass by.
8. Columbia Clark Fork Folding Fillet Knife
Description: Designed by Mr. Ken Steigerwalt, CRKT Clark fork folding fillet knife lets you use a full-length knife, in a compact folding design. This knife is a good choice for anglers who are eager to have a fresh meal.
This folding knife is sharp and durable enough to make it in any anglers tackle box. The 5Cr13Mov steel is sharp enough to fillet walleyes with little effort.
You will find this full edge style blade is eligible for sharpening. And it will hold its edge well even after frequent usage. The flat grind edge will ensure overall balance and easy fillet.
This long thin blade design will pluck out even those delicate bones without damaging the meat. You will feel the knife flexes just enough to make sure that your fish has a flawless lateral line.
The knife will accommodate in your hand nicely and ensure the experience of a full-size fillet knife. The glass-filled handle is slip resistant and provides better control while filleting.
This knife folds to give you a portable option. There is a unique handle tail that covers and protects the tip of the knife.
The lock also protects part of the blade and prevents it from opening accidentally.
For use, carefully tug the tail down, expand the blade and fold the tail within the handle. The tail will act as a blade lock once it moves out of the way.
Does not have one.
With a jaw-dropping price tag, I was sure that the knife will pose some issues. But I was satisfied, just like those 92% happy customers.
One customer was not happy with the super thin blade, fearing it might snap off. And a few were concerned about the lock being plastic.
But these are some assumptions rather than incidents. So you should not worry about these.
Honestly, I don’t use this knife as a primary option. It’s more like a side blade, for me. And I recommend you do the same. And depending on the price, it is too hard to pass this knife.
9. KastKing fillet knife and bait knife
Description: KastKing has continued to provide practical and premium knives over the year. This time, it produces a line of the blade, which is both cost-effective and powerful. It also comes with the different size option to meet your preference.
I find the look of this blade is quite amazing. That black G 4116 German stainless steel with orange handle looks so cool and futuristic. And don’t let the look deceive you. This knife can keep on going for a long time without losing its edge.
This all-new MadBite lines of knives from KastKing are suitable for both fresh and saltwater fish. You can easily cut bait, fillet walleyes in different sizes. These knives are not only sharp but also have that perfect flex.
You won’t have to worry about the knife slip off easily. The knife is very comfortable to hold and that super polymer ensures optimal grip. Even in wet condition, this knife won’t slide off. The color of the handle will remain vibrant even after a frequent wash.
A lightweight and durable protective sheath are included with this knife. The sheath has a safety lock which helps it stuck with the knife handle and release easily when it needs to be used. That open slot design looks cool and convenient. It won’t hold water within.
With an 88% satisfied customers, you can stay confident while buying this knife. There are a few issues though. A few customers found this knife its edge in a few fillets.
And some said that how come German steel is made in China?
I bought the 5-inch bait knife a while back, and honestly, it’s quite good. Of course, it needed some frequent sharpening, but it held it’s edge and I kept on filleting with that till this day. I think you will find this knife quite useful and on top of that, it looks cool.
10. Gerber Gator fillet knife
Description: We sometimes overlook some great fillet knives. These knives may not get produced under a renounced brand, but they can certainly operate the same. The Gerber Gator fillet knife is a fillet knife with a classic touch with an unbeatable price.
The blade is balanced perfectly so you can fillet like a pro. The steel is strong and durable. It comes with four sizes for your convenience. You will find this knife retaining its edge, even after long usage. It’s also easy to sharpen and the steel doesn’t grind off.
The knife has a full Tang blade with a comfortable black handle. The patented gator grip handle feels good in the hand. You won’t have any slip-grip even in wet condition.
That hand molded sheath with a ceramic sharpener puts this knife in a league of its own.
The customer satisfaction is fairly positive. With 82% positive feedbacks, I see a great market for this knife.
A few incidents like a dull knife right out of the box and the damaged sheath has occurred. But the manufacturer took actions and ensuring the customers of flawless production.
The Gerber Gator fillet knife doesn’t cost much. But it certainly delivers better performance than it’s worth. I don’t think you will regret owning this knife.
What is walleye?
Walleye is a freshwater fish. It is also known as yellow pike. It is the biggest member of the perch family and a very popular game fish. They are olive and gold in color, with a white belly. You will also see large dark spots on the back and smaller one on the fins.
They can grow from 10 to 18 inch and weigh in 1 to 4 pounds in general. Some walleye can grow even larger.
They have a large mouth with sharp teeth. They are found in Canada and most states in the US, especially in the Northern US.
Walleye is sensitive to light, so they will be in the deep water on a sunny day. They eat other fish, plankton, insects etc and live up to 10 years.
How to fillet a walleye
We have been elaborating so much about these knives that are good for filleting a walleye. But those of you who don’t know how to fillet one, owning a premium knife won’t help you. We need to use a filleting technique that results in a boneless fillet without the need to scale the fish
So let’s see how do you fillet a walleye below.
- Start from underneath the fin, following the gills and cut diagonally till you sense your knife touches the backbone.
- Cut across the top of the fish until you detect the ribs. Cut all the way through once you reached the bottom fin. If you don’t want to lose any meat along with your fillet, feel where the backbone is located. Pause at the back in, keeping it attached to the fish.
- Continue cutting away from the ribs and stay close to the bones. In this way, you will be able to remove the rest of the fillet without wasting any meat. Just like before, leave the fillet attached when you reach the bottom of the fish.
- Hold on to the body while you flip the fillet out as you slowly cut the skin off the bottom side of the fillet.
- Trim the rest of the bones out of the lateral line of the fillet by making little cuts on either side of the center and removing the strip.
Our good buddy Glenn Wagner, an expert filleter will demonstrate more details about how do you fillet a walleye in this video.
Top review geek digest
A premium knife, with some expert techniques, will ensure the best way to fillet a walleye. In this article, we have tried our best to inform and help you identify the best fillet knife for walleye.
You will find specific details of each fillet knives such as description, blade materials, handle and overall reputation. We also included a brief definition of walleye, how to fillet it, some practical answers.
- Don’t fillet if you are distracted
- Always wash the blade before and after you fillet
- Use a honing rod to sharpen before and after you fillet
- Keep your fillet knife in a sheath or in a box or drawer with a soft surface
- Don’t keep other utensils stacked up on your fillet knife
- Wash the handle of the knife thoroughly to prevent bacteria build up
- Keep the knife away from children
My experience has taught me to keep multiple fillet knives in different sizes. This will not only help your fillet any size of fish but also allow you to experiment with different types of the fillet knife.